Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Curried Cake
- 100 g polenta
- 5 g fresh coriander leaves
- 1 - 2 fresh green chillies, halved, deseeded, to taste
- 5 g fresh root ginger, peeled, cut in round slices (2 mm)
- 100 g courgettes, cut in pieces (2 cm)
- 100 g carrots, cut in pieces (2 cm)
- 3 medium eggs
- 100 g fat-free plain yoghurt
- 40 g groundnut oil, plus 3 Tbsp for frying
- 100 g plain flour
- 1 ½ tsp baking powder
- 1 tsp ground turmeric
- 2 Tbsp sesame seeds
- 1 tsp mustard seeds
- 1 tsp cumin seeds
- 2 pinches garlic powder
- 6 dried curry leaves
Coriander Chutney
- 100 g red onions, quartered
- 50 g fresh coriander, cut in pieces
- 40 g olive oil
- 30 g lemon juice
- 30 g water
- 1 garlic clove
- 1 fresh green chilli, halved, deseeded
- ½ tsp cumin seeds
- ½ tsp sugar
- ½ tsp fine sea salt
- Nutrition
- per 1 piece
- Calories
- 1097 kJ / 264 kcal
- Protein
- 6 g
- Carbohydrates
- 20 g
- Fat
- 17 g
替代食谱
Show allSeeded Protein Crackers
30 分钟
Quiche Lorraine
50 分钟
Cornish Pasty
1小时 30 分钟
Cheesy Garlic Breadsticks
1小时 30 分钟
Baby-friendly Cheesy Broccoli Biscuits
35 min
Blue Cheese and Rosemary Soda Bread
35 min
Quick Bread
50 分钟
Chocolate Carrot Muffins
40 分钟
Gluten-free Aubergine and Walnut Tart
1小时
Pizza Margherita
2小时 10 分钟
Emmental Gougères
50 分钟
Chicken, Wild Mushroom and Cider Pie
2小时 30 分钟