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Ingredients
- 480 g water, plus extra for boiling
-
1 ½
tsp dried instant yeast
or 15 g fresh yeast, crumbled - 900 g strong white bread flour, plus extra for dusting
- 10 g vegetable oil, plus extra for greasing
- 1 Tbsp barley malt extract
- 3 tsp fine sea salt
- 1 Tbsp bicarbonate of soda
- 1 Tbsp poppy seeds
- 1 Tbsp sesame seeds
- 1 Tbsp fried onions, ready-made
- 1 Tbsp garlic flakes
- 1 large egg, beaten
- Nutrition
- per 1 piece
- Calories
- 781 kJ / 185 kcal
- Protein
- 6.4 g
- Carbohydrates
- 33.6 g
- Fat
- 2.2 g