Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g Wasser
-
¾
Würfel Hefe (30 g)
or 1 ½ Pck. Trockenhefe -
50
g Buttermilch
or 50 g Saure Sahne oder Joghurt - 650 g Weizenmehl Type 1050 und etwas mehr zum Bemehlen
- 100 g Roggenmehl Type 1150
- 2 TL Salz
- 1 TL Backmalz (optional)
- 1 EL Balsamico, dunkel
- Nutrition
- per 1 Scheibe
- Calories
- 320 kJ / 76 kcal
- Protein
- 3 g
- Carbohydrates
- 15 g
- Fat
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Low Carb Nuss-Brot
1小时 30 分钟
Dinkel-Roggen-Landbrot
3小时
Dinkel-Sonnenblumen-Brot
1小时 10 分钟
Dinkel-Möhren-Brot
1h 40 min
Dattel-Milch-Brötchen
1小时
Dinkel-Körner-Brot
2h 50 min
Körnerbrot
1h 40 min
Sportler-Brot
3h 50 min
Dinkelkruste
2小时 20 分钟
Joghurtkruste
3小时
Joghurtbrötchen
30 分钟
Dinkel-Vollkornbrötchen
35 分钟