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Ingredients
- 500 g Mehl
- ¾ Würfel Hefe (30 g)
- 250 g Wasser
- ½ TL Zucker
- ½ TL Salz
- 250 g Sauerkraut, abgetropft und ausgedrückt
- Nutrition
- per 1 Stück
- Calories
- 3635 kJ / 868 kcal
- Protein
- 31 g
- Carbohydrates
- 180 g
- Fat
- 3 g
- Fibre
- 15.4 g
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