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Ingredients
- 400 g de harina de repostería
- 300 g de azúcar
- 15 g de polvo de hornear (1 sobre)
- 80 g de cacao puro en polvo
- 2 cucharaditas de bicarbonato
- 250 g de leche
- 250 g de agua
- 180 g de aceite de girasol (y algo más para engrasar)
- Nutrition
- per 1 ración
- Calories
- 1569 kJ / 375 kcal
- Protein
- 4.8 g
- Carbohydrates
- 56.2 g
- Fat
- 16.9 g
- Saturated Fat
- 2.6 g
- Fibre
- 3 g
- Sodium
- 322.1 mg
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