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Ingredients
- 50 g Sonnenblumenkerne
- 50 g Zitronensaft
- 60 g Apfelsaft
- 8 EL Olivenöl
- 1 TL Salz
- 4 Prisen Pfeffer
- 1 TL Zucker
- 2 säuerliche Äpfel (300 g), z.B. Elstar, in Stücken
- 500 g Rote Bete, roh, in Stücken
- 1 Kresse-Beet, abgeschnitten
- 200 g Feta, zerkrümelt
- Nutrition
- per 1 Portion
- Calories
- 2128 kJ / 509 kcal
- Protein
- 13 g
- Carbohydrates
- 30 g
- Fat
- 35 g
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