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Mouhallabieh (milk pudding)

Mouhallabieh (milk pudding)
4.0 11 ratings
Prep. 10 min
Total 4 h 30 min
8 portions
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Ingredients

  • mastic gum (see Tips)
    ¼ tsp
  • white sugar
    60 g
  • full cream milk
    800 g
  • cornflour
    90 g
  • rose water
    20 g
  • orange blossom water
    20 g
  • shelled unsalted pistachio nuts
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 36.6 mg
Protein 4.6 g
Calories 730 kJ / 173.8 kcal
Fat 6.6 g
Fibre 0.6 g
Saturated Fat 2.6 g
Carbohydrates 24.4 g

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Also featured in

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Australia and New Zealand

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