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Ingredients
- 2 tbsp olive oil
- 3 tsp ground caraway
- 3 tsp ground cinnamon
- 750 g chicken meat, skinless and boneless, cut into pieces (5 cm)
- 1250 g water
- 2 tsp salt
- 1 tsp pepper, freshly ground
- 70 g butter
- 250 g dried chickpeas, soaked (for at least 12 hours) and drained
- 300 g pearl onions
- 1000 g frozen moghrabieh couscous (pearl couscous), defrosted
- Nutrition
- per 1 portion
- Calories
- 2234 kJ / 534 kcal
- Protein
- 42.5 g
- Carbohydrates
- 47.6 g
- Fat
- 19.3 g
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