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Ingredients
- 80 g di burro, a temperatura ambiente + q.b. per imburrare
- 240 g di farina bianca senza glutine
- 50 g di maizena
- 150 g di zucchero
- 1 cucchiaino di gomma di xantano (optional)
- 1 ½ cucchiaino di lievito in polvere, senza glutine
- ½ cucchiaino di bicarbonato di sodio
- ½ cucchiaino di sale
- 200 g di yogurt greco
- 2 uova
- 100 g di gocce di cioccolato
- Nutrition
- per 1 fetta
- Calories
- 956 kJ / 229 kcal
- Protein
- 5.2 g
- Carbohydrates
- 31.3 g
- Fat
- 9.2 g
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