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Ingredients
- 170 g di acqua
- ½ cubetto di lievito di birra fresco (circa 20 g), sbriciolato
- ½ cucchiaino di zucchero
- 500 g di farina
- 180 g di yogurt, al naturale
- 20 g di olio di oliva
- 1 ½ cucchiaino di sale
Lavorazione
- farina, per lavorare
- Nutrition
- per 1 pezzo
- Calories
- 1436 kJ / 340 kcal
- Protein
- 11.7 g
- Carbohydrates
- 60 g
- Fat
- 5 g
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