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Dumplings with chocolate centres and cherry sauce

Dumplings with chocolate centres and cherry sauce
3.6 9 ratings
Prep. 30 min
Total 1 h 30 min
16 pieces
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Ingredients

Dumplings
  • full cream milk
    120 g
  • white sugar
    30 g
  • unsalted butter plus extra for greasing
    20 g
  • fresh yeast crumbled
    20 g
    2 tsp dried instant yeast, (8 g)
  • plain flour
    280 g
  • salt
    ¼ tsp
  • egg
    1
  • chocolate (approx. 100 g)
    16 pieces
  • water
    500 g
Cherry sauce
  • pitted cherries fresh or thawed
    600 g
  • gluten free cornflour
    10 - 15 g
  • white sugar to taste
    30 - 40 g

Difficulty

medium

Nutrition per 1 portion

Protein 4 g
Calories 663 kJ / 158 kcal
Fat 4 g
Fibre 1.2 g
Carbohydrates 26 g

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Fabulous Flavour on Every Level 72 Recipes
Australia and New Zealand

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