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Ingredients
- 140 g de lait
- ½ cube de levure fraîche (20 g)
- 60 g de sucre
-
20
g de sucre vanillé, maison
or 1 sachet de sucre vanillé - 370 g de farine, et un peu pour la pâte
- 40 g de beurre, en morceaux
- 1 œuf
- ½ c. à café de sel
- de l’huile pour la cuisson
- Nutrition
- per 1 morceau/part
- Calories
- 523 kJ / 125 kcal
- Protein
- 3 g
- Carbohydrates
- 18 g
- Fat
- 5 g
- Fibre
- 0.6 g
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