Devices & Accessories
Bean Burgers with Pistou and Slaw
Prep. 30 min
Total 1 h 30 min
4 portions
Ingredients
Slaw
-
garlic clove1
-
lemon zest only½
-
cider vinegar20 g
-
olive oil40 g
-
lemon juice to taste1 - 1 ½ Tbsp
-
honey to taste2 ½ - 3 Tbsp
-
fine sea salt2 pinches
-
ground black pepper to taste1 - 2 pinches
-
spring onions50 g
-
carrots cut in pieces70 g
-
white cabbage cut in pieces230 g
Pistou
-
fresh basil leaves80 g
-
garlic cloves3
-
fine sea salt½ tsp
-
olive oil80 g
Bean Burgers
-
garlic clove1
-
onions quartered110 g
-
oat flakes gluten free50 g
-
tinned black beans (drained weight approx. 240 g)400 g
-
chilli powder or more to taste½ tsp
-
ground cumin1 tsp
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
-
oil for frying1 Tbsp
-
bread rolls as suitable for diet4
Difficulty
medium
Nutrition per 1 portion
Protein
10.8 g
Calories
2527 kJ /
607 kcal
Fat
36.5 g
Carbohydrates
52 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
ALLERGEN FRIENDLY
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allCoconut and Spinach Dahl
50 min
Crispy Korean Tofu
1 h 20 min
Vegetarian Chilli
35 min
Cauliflower Cheese
50 min
Leek and Lancashire Cheese Quiche
2 h 15 min
Festive Nut Roast Wreath
2 h
Lentil and Pumpkin Pot Pies
1 h 25 min
Maple-glazed Carrots
45 min
Artichoke Tart - Torta di carciofi
1 h 20 min
Potato Gratin
1 h 10 min
Chicken Strips with Tomato Mascarpone Sauce and Broccoli Salad; Fruit Sorbet
40 min
Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet
12 h 20 min