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Ingredients
芒果餡
- 400 克 不甜白酒
- 180 克 芒果乾
- 10 克 冰糖粉
麵糰
- 150 克 水
- 5 克 蜂蜜
- 40 克 冰糖粉 ，多備一些裝飾用
- ½ 茶匙 乾酵母粉
- 270 克 高筋麵粉 ，多備一些撒粉用
- 10 克 奶粉
- 30 克 蛋液
- ½ 茶匙 鹽
- 30 克 奶油 ，切塊，置於室溫軟化
- Nutrition
- per 1 個
- Calories
- 1597 kJ / 382 kcal
- Protein
- 6.4 g
- Carbohydrates
- 68.3 g
- Fat
- 5 g
- Fibre
- 1.6 g
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