Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Filling
- 1 brown onion (approx. 180 g), cut into quarters
- 1 carrot, peeled and cut into pieces
- 2 garlic cloves
- 1 tsp paprika
- 1 tbsp dried basil
- 100 g rolled oats
- 3 eggs
- 100 g cottage cheese
- 1 tbsp soy sauce
- 50 g breadcrumbs
- 2 pinches salt
- 2 pinches ground black pepper
Dough
- 60 g tasty cheese, cut into pieces (3 cm)
- 500 g baker's flour, plus extra for dusting
- 300 g plain yoghurt
- 50 g water
- 50 g olive oil
- 40 g unsalted butter
- 1 tsp salt
- 1 tbsp baking powder
Assembly
- 1 spring onion/shallot, trimmed, for eyes and collars
- 1 egg, beaten for glazing
- 4 currants, flattened (for noses)
- Nutrition
- per 1 portion
- Calories
- 4078.8 kJ / 971 kcal
- Protein
- 40.7 g
- Carbohydrates
- 107.8 g
- Fat
- 38.9 g
- Saturated Fat
- 15.2 g
- Fibre
- 11.9 g
- Sodium
- 1756.8 mg
替代食谱
Show allTarka dal
30 分钟
Creamy miso mushroom udon
45 分钟
15-minute noodles
15 分钟
Pesto spaghetti with roast pumpkin
50 分钟
Mexican stack
45 分钟
Vegetable curry with cauliflower couscous
45 分钟
Pickled red onions
无评分
Potato and green pea curry
50 分钟
Nachos with beans and cashew sour cream
50 分钟
Mushroom risotto (TM6)
30 分钟
Hearty lentil chilli
50 分钟
Palak paneer
1小时 15 分钟