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Ingredients
Bread
- 270 g strong wholemeal bread flour
- 150 g strong white bread flour
- 20 g oat flakes
- ½ Tbsp bicarbonate of soda
- 200 g milk, plus 1 Tbsp for brushing
- 30 g sugar beet molasses
- 25 g oil
- 1 medium egg
- 2 tsp fine sea salt
-
50
g raisins
or 50 g currants - strong white bread flour, for dusting
- 1 egg yolk, from medium egg
- sesame seeds, for sprinkling
- pumpkin seeds, for sprinkling
Cashew Butter
- 250 g cashew nuts
- 40 g groundnut oil
- 1 tsp fine sea salt
- Nutrition
- per 100 g
- Calories
- 2879 kJ / 688 kcal
- Protein
- 17 g
- Carbohydrates
- 73 g
- Fat
- 36 g
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