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Thermomix® TM6
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Thermomix® TM5
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Thermomix® TM31
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Pasta alla Puttanesca
Prep. 15 min
Total 35 min
6 portions
Ingredients
-
Parmesan cheese , crust removed and cut into cubes (3 cm)80 g
-
garlic cloves2
-
long red chilli , deseeded if preferred1
-
extra virgin olive oil40 g
-
tomato purée2 Tbsp
-
pickled capers1 Tbsp
-
tinned anchovy fillets5
-
2 Tbsp fresh oregano, , leaves only, finely choppeddried oregano2 pinches
-
Kalamata olives, pitted100 g
-
400 g tomatoes, , fresh, choppedtinned chopped tomatoes400 g
-
water850 g
-
dried spaghetti , broken into halves500 g
-
fine sea salt , to taste1 pinch
-
ground black pepper , to taste1 pinch
-
fresh parsley leaves , for garnishing5 g
Difficulty
easy
Nutrition per 1 portion
Calories
2000 kJ /
476 kcal
Protein
16.5 g
Carbohydrates
64.2 g
Fat
15.75 g
Fibre
4.9 g
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Budget Friendly Italian
10 Recipes
UK and Ireland
UK and Ireland
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