Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Stuffed Butternut Squash with Feta
Prep. 20 min
Total 1 h 50 min
4 portions
Ingredients
-
butternut squash halved lengthways1
-
olive oil1 Tbsp
-
fresh thyme leaves only1 sprig
-
fresh rosemary (approx. 10 cm long), leaves only, finely chopped1 sprig
-
water400 g
-
quinoa200 g
-
garlic clove1
-
red onion quartered (approx. 100 g)1
-
celery stalk cut in pieces (approx. 75 g)1
-
carrot cut in pieces (approx. 75 g)1
-
sweetcorn cob kernels only1
-
ground cumin½ tsp
-
currants20 g
-
toasted pine nuts30 g
-
fresh coriander leaves and stems, chopped1 - 2 sprigs
-
Tamari sauce2 tsp
-
sunflower seeds for sprinkling2 Tbsp
-
feta cheese for crumbling70 g
Difficulty
medium
Nutrition per 1 portion
Protein
13 g
Calories
1964 kJ /
467 kcal
Fat
23 g
Fibre
12 g
Carbohydrates
46 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Show all
Coconut and Spinach Dahl
50 min
Crispy Korean Tofu
1 h 20 min
Vegetarian Chilli
35 min
Leek and Lancashire Cheese Quiche
2 h 15 min
Baby-friendly Delicious Coconut Dhal
30 min
Festive Nut Roast Wreath
2 h
Lentil and Pumpkin Pot Pies
1 h 25 min
Artichoke Tart - Torta di carciofi
1 h 20 min
Beetroot Harissa Falafel with Tomato Pomegranate Salad
12 h 45 min
Asparagus and Potatoes with Hollandaise Sauce
50 min
Sweet Pepper Nachos with Guacamole
15 min
Tomato Kasoundi
2 h