Chocolate raspberry puddings
TM6 TM5 TM31

Chocolate raspberry puddings

4.3 (20 评分)

Ingredients

  • 50 g extra virgin coconut oil, plus extra for greasing
  • 125 g fresh raspberries, plus extra to serve
  • 200 g dark chocolate, broken into pieces
  • 60 g pure maple syrup
  • 2 egg yolks
  • 2 eggs
  • 1 ½ tbsp almond meal
  • 1 ½ tbsp self-raising flour
  • boiling water, for baking
  • raw cacao powder, for dusting (optional)
  • whipped cream, to serve (optional - see Tips)

Nutrition
per 1 portion
Calories
1772.3 kJ / 421.8 kcal
Protein
9.1 g
Carbohydrates
21.4 g
Fat
32.1 g
Saturated Fat
20.1 g
Fibre
8.8 g
Sodium
64.6 mg

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