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Ingredients
- 6 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 500 g de saumon fumé, coupé en tranches très fines
- 120 g d'eau
- 2 pincées de poivre blanc moulu, à ajuster en fonction des goûts
- 1 c. à soupe de jus de citron
-
1
c. à soupe d'aneth déshydraté
or 1 c. à soupe d'aneth frais, ciselé - 200 g de fromage frais, type Philadelphia
- 200 g de crème liquide 35% m.g.
- Nutrition
- per 1 part
- Calories
- 764 kJ / 183 kcal
- Protein
- 14.41 g
- Carbohydrates
- 0.65 g
- Fat
- 13.62 g
- Fibre
- 0 g
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