Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Sweet potato and grain salad
Prep. 30 min
Total 1 h 30 min
8 portions
Ingredients
Roasted vegetables
-
sweet potato peeled and cut into cubes (2 cm)800 g
-
red onion (approx. 150 g), cut into rounds (5 mm)1
-
olive oil2 tbsp
-
salt1 tsp
-
ground cumin1 tsp
Grains
-
water plus extra as needed1400 g
-
Vegetable stock paste (see Tips)1 tsp
-
cracked freekeh200 g
-
French green lentils150 g
-
olive oil40 g
-
pomegranate molasses1 tbsp
Salad
-
grapefruit segmented and cut into pieces (2 cm)1
-
rocket100 g
-
pitted green olives50 g
-
preserved lemon zest only, cut into thin slices1 piece
-
salt to season
-
ground black pepper to season
-
red wine vinegar to season (optional)
Difficulty
easy
Nutrition per 1 portions
Sodium
884.6 mg
Protein
11.1 g
Calories
1340.5 kJ /
319.1 kcal
Fat
11.9 g
Fibre
5.9 g
Saturated Fat
1.8 g
Carbohydrates
38.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show all
Vegetarian sausage rolls
40 min
Vegetarian chilli
35 min
Crispy Korean tofu
1 h 20 min
Chickpea shawarma salad bowl
40 min
Warm bulgur salad with orange dressing
40 min
Ricotta and spinach crespelle "cake"
40 min
Walnut and spinach pesto
5 min
Spiced paneer parcels
50 min
Ancho chilli bean bowl
1 h
Warm bulgur salad with orange dressing
40 min
Basmati rice in Varoma bundt tin
35 min
Whole roast broccoli with romesco sauce
45 min