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Ingredients
Mascarpone cream
- 3 egg, separated
- 120 g caster sugar
- 250 g mascarpone cheese
Chocolate
- 30 g dark chocolate, broken into pieces
Coffee syrup
- 150 g strong brewed espresso coffee
- 70 g dry Marsala wine
- 40 g raw sugar
Assembly
- 150 g savoiardi biscuits
- 200 g full cream milk
- 1 tbsp Dutch cocoa powder
- Nutrition
- per 1 portions
- Calories
- 1892.7 kJ / 452.4 kcal
- Protein
- 10.5 g
- Carbohydrates
- 49.5 g
- Fat
- 22.9 g
- Saturated Fat
- 11.5 g
- Fibre
- 1.1 g
- Sodium
- 255.2 mg
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