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Ingredients
- 40 g linseeds (flaxseeds)
- 100 g raw cashew nuts (or activated - see tip)
- 30 g coconut flour
- 1 tsp bicarbonate of soda
- ½ tsp fine sea salt
- 40 g coconut oil, at room temperature
- 1 Tbsp raw honey
- 1 tsp apple cider vinegar
- 4 duck eggs
- Nutrition
- per 1 slice
- Calories
- 754 kJ / 180 kcal
- Protein
- 7.4 g
- Carbohydrates
- 5.5 g
- Fat
- 14.3 g