Dal Makhani

Dal Makhani

4.1 56 ratings

Prep. 20 min

Total 9 h 30 min

6 portions

Ingredients

urad beans (black lentils)
140 g
kidney beans, dried
40 g
water plus extra for soaking
600 g
fresh root ginger peeled, cut in round slices (2 mm)
20 g
Kashmiri chilli powder
1 tsp
ghee
20 g
cumin seeds
2 tsp
onions quartered
70 g
garlic cloves
6
fine sea salt
1 tsp
tinned chopped tomatoes
100 g
double cream to taste, plus extra for serving
50 - 70 g
garam masala
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 8.7 g

Calories 812 kJ / 194 kcal

Fat 8.5 g

Carbohydrates 20.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Taste of India 72 Recipes
UK and Ireland

You might also like...

Show all

Coconut and Spinach Dahl

Coconut and Spinach Dahl

50 分钟

Crispy Korean Tofu

Crispy Korean Tofu

1小时 20 分钟

Vegetarian Chilli

Vegetarian Chilli

35 分钟

Leek and Lancashire Cheese Quiche

Leek and Lancashire Cheese Quiche

2小时 15 分钟

Baby-friendly Delicious Coconut Dhal

Baby-friendly Delicious Coconut Dhal

30 分钟

Festive Nut Roast Wreath

Festive Nut Roast Wreath

2小时

Lentil and Pumpkin Pot Pies

Lentil and Pumpkin Pot Pies

1小时 25 分钟

Artichoke Tart - Torta di carciofi

Artichoke Tart - Torta di carciofi

1小时 20 分钟

Beetroot Harissa Falafel with Tomato Pomegranate Salad

Beetroot Harissa Falafel with Tomato Pomegranate Salad

12小时 45 分钟

Asparagus and Potatoes with Hollandaise Sauce

Asparagus and Potatoes with Hollandaise Sauce

50 分钟

Sweet Pepper Nachos with Guacamole

Sweet Pepper Nachos with Guacamole

15 分钟

Tomato Kasoundi

Tomato Kasoundi

2小时

Show all