Vegetable Biryani

Vegetable Biryani

4.0 323 ratings

Prep. 15 min

Total 50 min

4 portions

Ingredients

Rice

garlic cloves
2
fresh root ginger peeled, cut in round slices (2 mm)
10 g
ghee
50 g
basmati rice rinsed
300 g
cumin seeds
1 tsp
ground turmeric
2 tsp
black mustard seeds
½ tsp
curry powder
1 Tbsp

Vegetables

water
1000 g
waxy potatoes peeled, diced (2 cm)
150 g
carrots sliced (1 cm)
100 g
frozen green peas
150 g
cashew nuts
75 g
sultanas
50 g

Sauce

plain yoghurt
100 g
garam masala
1 tsp
fine sea salt
½ tsp
lemon juice
1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 11.4 g

Calories 1937 kJ / 463 kcal

Fat 24.7 g

Carbohydrates 48.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Taste of India 72 Recipes
UK and Ireland

You might also like...

Show all

Coconut and Spinach Dahl

Coconut and Spinach Dahl

50 分钟

Crispy Korean Tofu

Crispy Korean Tofu

1小时 20 分钟

Vegetarian Chilli

Vegetarian Chilli

35 分钟

Leek and Lancashire Cheese Quiche

Leek and Lancashire Cheese Quiche

2小时 15 分钟

Baby-friendly Delicious Coconut Dhal

Baby-friendly Delicious Coconut Dhal

30 分钟

Festive Nut Roast Wreath

Festive Nut Roast Wreath

2小时

Lentil and Pumpkin Pot Pies

Lentil and Pumpkin Pot Pies

1小时 25 分钟

Artichoke Tart - Torta di carciofi

Artichoke Tart - Torta di carciofi

1小时 20 分钟

Beetroot Harissa Falafel with Tomato Pomegranate Salad

Beetroot Harissa Falafel with Tomato Pomegranate Salad

12小时 45 分钟

Asparagus and Potatoes with Hollandaise Sauce

Asparagus and Potatoes with Hollandaise Sauce

50 分钟

Sweet Pepper Nachos with Guacamole

Sweet Pepper Nachos with Guacamole

15 分钟

Tomato Kasoundi

Tomato Kasoundi

2小时

Show all