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Ingredients
- 40 g cebuli, przekrojonej na pół
- 500 g twarogu, półtłustego, pokrojonego na kawałki
- 100 g kwaśnej śmietany, 18% tłuszczu
- ½ łyżeczki soli, plus 4 łyżki do gotowania
- ¼ łyżeczki pieprzu czarnego, mielonego
- 2 łyżki szczypiorku, świeżego, drobno pokrojonego (optional)
- 500 g wody
- 800 g ziemniaków, nieobranych, małych (ok. 3-4 cm dł.)
- Nutrition
- per 1 porcję
- Calories
- 1379.5 kJ / 329.7 kcal
- Protein
- 18.8 g
- Carbohydrates
- 41.2 g
- Fat
- 10.4 g
- Saturated Fat
- 4.7 g
- Fibre
- 4.6 g
- Sodium
- 7910.9 mg
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