Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Silverbeet and mushroom calzone
Prep. 35 min
Total 2 h
6 portions
Ingredients
Pizza dough
-
olive oil for greasing
-
warm water220 g
-
sugar1 tsp
-
dried instant yeast2 tsp
-
baker's flour plus extra for dusting400 g
-
salt1 tsp
Spinach filling
-
mozzarella cheese cut into pieces (2-3 cm)100 g
-
Parmesan cheese crust removed and cut into pieces (1-2 cm)50 g
-
feta cheese (firm), cut into pieces (1-2cm)50 g
-
roasted red capsicums cut into pieces50 g
-
pitted black olives cut into slices20 g
-
fresh basil leaves only3 sprigs
-
olive oil20 g
-
garlic cloves2
-
brown onion cut into halves1
-
fresh silverbeet (approx. 2 bunches), trimmed and cut into pieces300 g
-
fresh Swiss brown mushrooms cut into quarters100 g
-
sea salt1 tsp
-
ground black pepper½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1202.3 mg
Protein
18.3 g
Calories
1976.8 kJ /
470.7 kcal
Fat
19.7 g
Fibre
5.2 g
Saturated Fat
7 g
Carbohydrates
52.3 g
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Australia and New Zealand
Australia and New Zealand
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