Influenced by China, India and Thailand, Malaysian food is spicy, surprising and full of flavour. These popular, authentic dishes are the perfect way to taste the local cuisine.
Soto ayam (spiced chicken soup)
1小时
Sambal goreng (chilli stir-fried vegetables and prawns)
30 分钟
Rendang ayam nogori (chilli padi chicken rendang)
1小时 15 分钟
Ayam golek (coconut roasted spiced chicken)
3小时 20 分钟
Ayam masak merah (spicy tomato chicken)
1小时 20 分钟
Asam pedas ikan (spicy tamarind fish)
40 分钟
Pulut panggang (grilled rice packets)
3小时 30 分钟
Kuih ketayap (crêpes with sweet coconut filling)
55 分钟
Nasi tomato (tomato rice)
40 分钟
Teh tarik (pulled milk tea)
15 分钟
Ayam kapitan (chicken curry)
45 分钟
