Floating islands

Floating islands

4.0 6 评分

准备工作 20 分钟

总数 1小时

8 portions

食材

Créme anglaise

full cream milk
450 g
egg yolks
6
caster sugar
70 g
vanilla sugar
15 g

Toffee syrup

unsalted butter
40 g
double cream
65 g
brown sugar
50 g

White snow

caster sugar
30 g
egg whites
6
sea salt
1 pinch
shelled unsalted pistachio nuts (可选的) crushed, for garnishing or 30 g chocolate chips, for garnishing
30 g

难易度

中级

营养价值每 1 portion

钠 107 mg

蛋白质 8.8 g

热量 1204.1 kJ / 286.6 kcal

脂肪 17.1 g

膳食纤维 0.4 g

饱和脂肪 8.8 g

碳水化合物 26.3 g

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还收录在

French cuisine: Desserts 20 道食谱
澳大利亚和新西兰

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