From delicate Almond tuiles to a traditional Cherry clafoutis, this collection features a superb range of desserts from the country famous for their decadent sweet treats.
Traditional French chocolate canelé
49小时
Traditional French vanilla canelé
49小时 5 分钟
Traditional gluten free French vanilla canelé
49小时 5 分钟
Burnt mandarin bavarois with mandarin syrup
24小时 30 分钟
Croissants
16小时
Almond tuiles
30 分钟
Cherry clafoutis
1小时 5 分钟
Floating islands
1小时
Gingerbread
1小时 30 分钟
Little pots of chocolate créme
1小时 15 分钟
Far Breton with prunes
2小时
Rosewater madeleines
30 分钟
Jaffa madeleines
30 分钟
Traditional crème brûlée
25小时
