设备与配件
Warm cabbage dish
准备工作 5 分钟
总数 15 分钟
4 portions
食材
-
carrot cut into pieces (3 cm)60 g
-
white cabbage cut into pieces (4-5 cm)500 g
-
Vegetable stock paste (see Tips)1 tsp
-
water200 g
-
salted butter30 g
-
plain flour1 tbsp
-
lemon juice2 tbsp
-
fresh dill leaves only4 sprigs
-
sea salt1 pinch
难易度
初级
营养价值 每 1 portion
钠
335 mg
蛋白质
2.7 g
热量
451 kJ /
107 kcal
脂肪
6.5 g
膳食纤维
4 g
饱和脂肪
2.7 g
碳水化合物
7.9 g
您可能还喜欢...
显示所有Silky sweet potato mash (Skinnymixers)
25 min
Gratin dauphinois
50 min
Potatoes and green beans with parsley pesto
35 min
Soft Chinese bread rolls
1 h 20 min
Smashed roasted potatoes with rosemary salt
25 h 30 min
Tandoori chicken
45 min
Chao qing cai (Chinese greens)
10 min
Sautéed capsicum (200 g)
15 min
Onion bhaji
45 min
Yorkshire puddings
3 h 40 min
Carrot and swede mash
25 min
Jeera rice (Cumin rice)
20 min