难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
- 1 jalapeño pepper, cut into pieces (3 cm)
- 115 g red onion, quartered
- 45 g spring onion, cut into pieces (3 cm)
- 3 garlic clove
- 30 g cilantro, fresh, leaves and tender stems, cut into pieces (3 cm)
- 30 g olive oil
- 75 g lime juice
-
60
g grapefruit juice
或 60 g orange juice - 1 tsp oregano, dried
- 1 tsp chili, dried, flake
- 1 tsp cayenne pepper, ground
- 1 tsp cumin, ground
- 1 ½ tsp salt
- 225 zucchini, diced (3 cm.)
- 225 g zucchini, yellow diced (3 cm.)
- 225 g mushroom, fresh, sliced
-
4
salmon fillet, fresh, skin on or skinless, skin on or skinless (200 g each)
或 4 salmon fillet, fresh, skinless, skin on or skinless (200 g each), fully defrosted - 500 g cherry tomato
- 60 g tomato purée (concentrate)
- ¼ tsp pepper, ground
- 1 avocado (approx. 300 g), diced
- 1 lime, cut into wedges
- cilantro, fresh, to garnish
- 营养价值
- 每 1 portion
- 热量
- 11925.8 kJ / 2850.4 kcal
- 蛋白质
- 208.9 g
- 碳水化合物
- 358.9 g
- 脂肪
- 68.5 g
- 饱和脂肪
- 11.8 g
- 膳食纤维
- 121.6 g
- 钠
- 5474.2 mg
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