设备与配件
Tagliatelle with Pea Pesto and Poached Eggs
准备工作 20 分钟
总数 45 分钟
3 portions
食材
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lemon1
-
Parmesan cheese cut into pieces3 ½ oz
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10 oz frozen green peas, thawed, dividedfresh green peas divided10 oz
-
fresh basil leaves plus extra to garnish1 oz
-
fresh mint leaves only, plus extra to garnish5 sprigs
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garlic clove to taste1
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extra virgin olive oil4 oz
-
salt divided1 ½ tsp
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ground black pepper2 pinches
-
large eggs3
-
water60 oz
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½ oz white vinegarlemon juice½ oz
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6 oz dried fettuccine pasta, (see Tip)pasta tagliatelle (see Tip)6 oz
难易度
中级
营养价值 每 1 portion
钠
1752.7 mg
蛋白质
34.1 g
热量
3626.9 kJ /
866.8 kcal
脂肪
53.9 g
膳食纤维
8.7 g
饱和脂肪
13.7 g
碳水化合物
62 g
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