难易度
大部分食谱的难易度都是初级，如果需要花费更多时间和烹饪技巧的，难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间：如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
- 320 g Lebanese cucumber (approx. 3), cut into pieces
- 90 g brown onion
- 30 g butter
- 500 g water
- 1 tbsp Vegetable stock paste (see Tips)
- 1 sprig fresh dill, leaves only, plus extra for garnishing
- 200 g potato, peeled and cut into pieces (3 cm)
- 1 pinch sea salt, to taste
- 1 pinch ground black pepper, to taste
- 1 tsp raw sugar (optional)
- 100 g pouring (whipping) cream
- 营养价值
- 每 1 portion
- 热量
- 850.3 kJ / 202.5 kcal
- 蛋白质
- 3.2 g
- 碳水化合物
- 11.4 g
- 脂肪
- 15.3 g
- 饱和脂肪
- 10.1 g
- 膳食纤维
- 2.2 g
- 钠
- 999.3 mg
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