Egg Fried Rice

Egg Fried Rice

4.3 294 评分

准备工作 15 分钟

总数 35 分钟

2 portions

食材

Vegetable Mix

onions quartered
50 g
carrots cut in pieces
50 g
olive oil
15 g
bacon (可选的) cut in thin strips (2-3 mm)
80 g

Rice

olive oil
15 g
garlic clove
1
basmati rice
110 g
fine sea salt
1 tsp
water
1000 g

Assembly

olive oil
1 tsp
large egg
1
fine sea salt
1 pinch

难易度

初级

营养价值每 1 portion

钠 1084.1 mg

蛋白质 8.7 g

热量 1782.6 kJ / 426.1 kcal

脂肪 21 g

膳食纤维 1.9 g

饱和脂肪 3.6 g

碳水化合物 49.6 g

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