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Ingredients
- 300 g pitted prunes
- 50 g dark rum
- butter, for greasing
- 100 g caster sugar
- 100 g plain flour
- 4 eggs
- 500 g full cream milk
- 1 pinch sea salt
- Nutrition
- per 1 portion
- Calories
- 1081.3 kJ / 257.4 kcal
- Protein
- 8.1 g
- Carbohydrates
- 42.1 g
- Fat
- 6.1 g
- Saturated Fat
- 3 g
- Fibre
- 3.4 g
- Sodium
- 84.3 mg
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