Devices & Accessories
奶油小酥餅
Prep. 30 min
Total 1 h 10 min
16 片
Ingredients
-
低筋麵粉150 克
-
玉米粉50 克
-
奶油 切塊,置於室溫軟化120 克
-
冰糖粉80 克
-
蘭姆酒 (optional)1 茶匙
-
蛋 稍微打散1 顆
-
天然香草精¼ 茶匙
-
鹽1 小撮
Difficulty
easy
Nutrition per 1 片
Protein
1.2 g
Calories
575 kJ /
137 kcal
Fat
8 g
Fibre
0.1 g
Carbohydrates
15 g
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