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紅酒蜜蕃茄

紅酒蜜蕃茄
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Prep. 20 min
Total 48 h 50 min
1 完整食譜
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Ingredients

  • 水
    1500 克
  • 小番茄 清洗乾淨
    500 克
  • 紅葡萄酒
    250 克
  • 黃砂糖 (二砂)
    120 克

Difficulty

easy

Nutrition per 1 完整食譜

Protein 7.3 g
Calories 3627 kJ / 867 kcal
Fat 6.5 g
Fibre 7 g
Carbohydrates 155.8 g

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