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Piccalilli

Piccalilli
4.7 35 ratings
Prep. 20 min
Total 12 h 35 min
500 g
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Ingredients

  • mixed vegetables (see tip), cut in bite-sized pieces
    450 g
  • fine sea salt plus 1 tsp
    2 Tbsp
  • sunflower oil
    30 g
  • yellow mustard seeds
    1 Tbsp
  • ground coriander
    1 Tbsp
  • ground turmeric
    1 Tbsp
  • English mustard powder
    1 Tbsp
  • cornflour
    25 g
  • cider vinegar
    350 g
  • granulated sugar
    150 g

Difficulty

easy

Nutrition per 500 g

Protein 14.8 g
Calories 5469 kJ / 1307 kcal
Fat 40.9 g
Carbohydrates 219.9 g

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