Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g plum tomatoes, quartered
- 10 garlic cloves
- 40 g fresh root ginger, peeled, cut in round slices (2 mm)
- 40 g vegetable oil
- 80 g fresh red chillies, deseeded and cut in pieces (2 cm)
- 100 g white wine vinegar
- 200 g sugar
- 2 tsp fine sea salt
- Nutrition
- per 30 g
- Calories
- 297.8 kJ / 71.2 kcal
- Protein
- 0.7 g
- Carbohydrates
- 13.2 g
- Fat
- 2.1 g
- Saturated Fat
- 0.3 g
- Fibre
- 0.7 g
- Sodium
- 191.7 mg
替代食谱
Show allVegetable pasta sauce
40 分钟
Piccalilli
12小时 35 分钟
Cranberry Sauce
1小时
Butter with Sun-dried Tomatoes, Basil and Parmesan
10 min
Soy Dressing
5 min
Currywurst Sauce
30 分钟
Smoky Paprika Tomato Dip
5 min
Pistachio Butter
5 min
Baby-friendly Roasted Red Pepper Houmous
50 分钟
Aïoli
5 min
Mustard balsamic vinegar dressing
10 min
Avocado and Basil Dressing
10 min