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Ingredients
- 5 blood oranges (approx. 500 g)
- 200 g mineral water, sparkling
- 250 g Prosecco
- 100 g sugar
- 200 g Aperol liqueur
- 1 blood orange, cut into slices, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 786.2 kJ / 187.9 kcal
- Protein
- 1.3 g
- Carbohydrates
- 34.1 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 3.2 g
- Sodium
- 8.3 mg
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