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Ingredients
- 150 g pickles
-
20
g azeite
or 20 g óleo vegetal - 1 dente de alho cortado ao meio
- 250 g carne de vaca em tiras (1x3-4 cm aprox.), seca com papel de cozinha
- 100 g cerveja
- 15 g mostarda
- ½ c. chá de sal
- 1 pitada de pimenta
- Nutrition
- per 100 g
- Calories
- 603.2 kJ / 144.2 kcal
- Protein
- 14.2 g
- Carbohydrates
- 2.3 g
- Fat
- 8.2 g
- Saturated Fat
- 2 g
- Fibre
- 0.6 g
- Sodium
- 686 mg