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Vegan Apple and Nut Crumble with Rum Raisins
5.0 1 rating
Prep. 25 min
Total 9 h
6 portions
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Ingredients

  • raisins, all varieties
    30 g
  • rum
    30 g
Crumble
  • almonds, skin on
    60 g
  • vegan butter cold, in pieces
    100 g
  • sugar
    85 g
  • all purpose white flour
    115 g
  • salt
    1 pinch
Apple Filling and Assembly
  • apples (any type) cored, quartered
    595 g
  • lemon juice
    2 tsp
  • sugar
    45 g
  • cinnamon, ground
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 4.6 g
Calories 1569.1 kJ / 375 kcal
Fat 14.8 g
Fibre 4.6 g
Carbohydrates 56.6 g

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