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Ingredients
- 70 g açúcar
- ½ vagem de baunilha
- 90 g manteiga s/ sal em pedaços, mais q.b. p/ untar
- 2 ovos
- 90 g farinha tipo 55
- 1 c. chá de fermento p/ bolos
- 150 g ananás em calda escorrido, cortado em pedaços
- 6 c. sopa de caramelo líquido (ver dica)
- 500 g água
- Nutrition
- per 1 dose
- Calories
- 1283.7 kJ / 306.8 kcal
- Protein
- 5 g
- Carbohydrates
- 38.3 g
- Fat
- 15.4 g
- Fibre
- 0.8 g
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