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Ingredients
- 200 g de lentilles rouges séchées
- 520 g d'eau
- 15 g d'amidon de maïs (par ex. Maïzena)
- 1 c. à café de sel
- 1 c. à soupe de poudre de paprika, doux
- 1 c. à soupe de cumin, moulu
- 2 - 3 c. à soupe d'huile de friture
- Nutrition
- per 1 pièce
- Calories
- 584 kJ / 140 kcal
- Protein
- 9 g
- Carbohydrates
- 26 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 4 g
- Sodium
- 295 mg
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