Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Chicken Noodle Soup
Prep. 15 min
Total 50 min
6 portion
Ingredients
-
cooked chicken meat, skinless, boneless cut into pieces395 g
-
garlic cloves2
-
parsley, fresh leaves only2 heaped tbsp
-
onions halved100 g
-
mixed vegetables (e.g. carrots, turnips, parsnip), cut into pieces315 g
-
celery cut into pieces (1.5 cm)170 g
-
15 g extra virgin olive oilbutter, unsalted15 g
-
salt to taste½ tsp
-
black pepper, ground to taste¼ - ½ tsp
-
1135 g chicken stockchicken stock paste plus 1135 g water2 heaped tbsp
-
egg pasta, fresh, type pappardelle60 g
Difficulty
easy
Nutrition per 1 portion
Sodium
416.1 mg
Protein
19.7 g
Calories
857.7 kJ /
205 kcal
Fat
6.8 g
Fibre
2.8 g
Saturated Fat
2.6 g
Carbohydrates
15.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chicken Soups - CA
9 Recipes
Canada
Canada
Cozy Soups
10 Recipes
Canada
Canada
You might also like...
Show all
Gazpacho
1 h 15 min
Matzo Ball Soup
1 h 20 min
Leek and Potato Soup
40 min
Sweet Pea and Zucchini Soup
30 min
Spicy Udon Noodles with Tempeh (Matthew Kenney) Metric
5 h 40 min
Salmorejo (Cold Tomato Soup)
35 min
Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney) Metric
2 h 10 min
Chicken Noodle Soup
50 min
Creamy Tomato Soup
30 min
Creamy Mushroom Soup
25 min
Creamy mushroom soup
20 min
Minestrone
45 min