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Ingredients
- 500 g ekmek, tam tahıllı, küp küp kesilmiş (2 cm), bk. Öneriler
- 100 g Parmesan peyniri, parçalara bölünmüş (2 cm)
- 170 g zeytinyağı, ekmekleri kızartmak için ekstra 1 yk zeytinyağı
- 1 diş sarımsak
- 45 g kırmızı soğan, ikiye bölünmüş
- 25 g hardal, sarı
- 35 g balzamik sirke
- 1 tk şeker
- ½ tk kuru fesleğen
- ½ tk kuru kekik
- ½ tk karabiber
- 500 g kiraz domates, renkli, ikiye bölünmüş
- 50 g roka, parçalara bölünmüş (3-4 cm)
- Nutrition
- per 1 porsiyon
- Calories
- 2466.7 kJ / 589.6 kcal
- Protein
- 16.2 g
- Carbohydrates
- 47.5 g
- Fat
- 37.6 g
- Fibre
- 4.9 g
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