Schokoladen-Keks-Kuchen (glutenfrei)
TM6

Schokoladen-Keks-Kuchen (glutenfrei)

4.3 ( 9 评分 )

Ingredients

  • 100 g Butter, in Stücken, plus 1-2 EL zum Einfetten
  • 150 g dunkle Schokolade, 50 % Kakao, in Stücken
  • 200 g Kekse, glutenfrei (siehe Tipp)
  • 2 TL Backpulver
  • 75 g Zucker
  • 3 Eier

Nutrition
per 1 Stück
Calories
999 kJ / 239 kcal
Protein
4 g
Carbohydrates
20 g
Fat
16 g
Saturated Fat
9 g
Fibre
2 g
Sodium
182 mg

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