Svampepaté

Svampepaté

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Prep. 15 min

Total 1 h 30 min

450 g

Ingredients

brød, daggammelt
30 g
løg
20 g
havsalt
½ - 1 tsk
smør blødt
120 g
svampe, friske (f.eks. champignon eller portobello), i kvarte
250 g
flødeost
100 g
muskatnød, stødt
½ tsk
citronsaft
1 tsk
sort peber, stødt
½ tsk
persille, frisk
3 kviste

Difficulty

easy

Nutrition per 100 g

Sodium 436 mg

Protein 4 g

Calories 1266 kJ / 302 kcal

Fat 30 g

Fibre 1 g

Saturated Fat 18 g

Carbohydrates 7 g

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