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Ingredients
Füllung
- 200 g Erdbeeren, halbiert
- 50 g Mandellikör (optional)
- 200 g Äpfel, Sorte Braeburn, entkernt, in Stücken (2 cm)
- 200 g Brombeeren (siehe Tipp)
- 50 g Zucker
- Butter zum Einfetten
Streusel
- 50 g Haselnüsse
- 50 g Mandeln
- 100 g Mehl
- 50 g Haferflocken
- 90 g Zucker
- 100 g Butter, in Stücken
Vanillesauce (Crème anglaise)
- 1000 g Wasser
-
300
g Crème fraîche
or 300 g Vollmilch - 5 Eigelb
- 50 g Zucker
- 1 Vanilleschote, Mark ausgekratzt
- Nutrition
- per 1 Portion
- Calories
- 2715 kJ / 649 kcal
- Protein
- 10 g
- Carbohydrates
- 65 g
- Fat
- 41 g
- Saturated Fat
- 19 g
- Fibre
- 5.4 g
- Sodium
- 40 mg